Tequila Shrimp

Tequila Shrimp

Tequila Shrimp

Ingredients:

-2 tablespoons unsalted butter

-3 cloves garlic, chopped

-1 1/2 pounds large shrimp - peeled and deveined

-1/2 cup tequila

-1/2 cup chopped fresh cilantro

-salt and pepper to taste

1. Melt butter in a large skillet over medium heat

2. Saute garlic until light brown

3. Place shrimp in the pan, and cook for 3 minutes

4. Pour in tequila, and season with cilantro, salt, and pepper

5. Cook for 2 more minutes

6. Serve over rice

Tequila Shrimp